Farmley Makha Shaka Masala Stix (Made With Makhana) are crunchy, stick-shaped snacks crafted primarily from Makhana (Fox Nut) flour. These stix offer a savory and aromatic experience with a classic Indian masala flavor profile, featuring a blend of salt, chili, and traditional spices. Designed for guilt-free munching, they are roasted rather than fried, ensuring a light and crispy texture without the heavy oil content of typical chips.
Key Features
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Nutritious Base: Made with Makhana flour, which is a natural source of protein, fiber, and calcium.
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Healthier Preparation: These stix are stay-roasted to maintain maximum crunch while significantly reducing calories and fat.
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Better-for-You Oils: Formulated with no palm oil, using olive oil for seasoning instead.
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Clean Label Snacking: Contains no maida (refined flour) and is free from trans fats and cholesterol.
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Bold Flavor: Coated in a rich masala blend that provides a savory, tangy, and slightly spicy taste.
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Vegetarian: Clearly marked as a 100% vegetarian snack
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